Starters

Serves 8-10.  Fried smoked gouda grits with shrimp in a rich cream sauce.

Serves 8-10. 30 pieces of homemade boudin breaded in Japanese breadcrumbs and fried. Served with honey creole remoulade

Serves 8-10. Sauteed shrimp, mushrooms and spinach in a cream sauce with garlic toast.

Serves 8-10.  Served with cocktail sauce.

Serves 8-10. 30 pieces of traditional hush puppies flavored with onions, scallions and pickled jalapenos. Served with whipped...

Serves 8-10.  Fried cornmeal crusted green tomatoes served with honey creole remoulade